Grass Border

Grassfed 1/2 Beef


¼, ½, Whole Beef – Before the animal is butchered, ownership will be transferred to the customer, through the Nevada Dept. of Agriculture Brand Inspection done at the ranch.


Raised on the wide open grasslands of Nevada from start to finish! 100% grassfed

There has never been a better time to fill your freezer with Local Nevada Beef. As we are all facing rising food costs, a half beef guarantees food for your family for many months ahead. Beef prices are only going up and a half beef is the most bang for your buck. When low quality grocery store burger is $6.00lb, you can’t go wrong on steaks, roasts, and burger at $8.00!

Please allow 2-3 weeks until your order is ready
Approx. 220 lbs. of meat.
10 cubic ft of freezer space will be needed.
Our meat comes  Double Paper wrapped and packaged for two.

  • New York steaks
  • Filet Mignon
  • Ribeye steaks
  • Top Round steaks
  • Top Sirloin steaks
  • Brisket
  • Stew meat
  • Flank steak
  • Tri-Tip
  • Ground beef (80/20 Ratio)
  • Cube steaks
  • Rump roast
  • Sirloin tip roast
  • Cross rib roast
  • Chuck roast
  • Short ribs